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The Food Allergy Initiative (FAI) is a New York-based, nonprofit
organization dedicated to supporting research to find a cure for
life-threatening food allergies. In addition to funding research
and clinical activities to identify and treat those at risk, FAI
supports public policy initiatives to create a safer environment
for those afflicted, and educational programs to heighten
awareness among health and child care workers, schools, camps,
and members of the hospitality and food service industries about
food allergies and the danger of anaphylaxis. |
